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FitKitchen – Cooking experience

Corporate team-building cooking experiences from FitKitchen

FitKitchen – where great experiences are cooked up

Cook with us! We are delighted to present our brand-new experience, unique in the region: FitKitchen! You have probably watched popular cooking competitions where contestants stand at their own counters preparing exciting dishes… and at Európafit, cooking together with our guests is a long-standing tradition. By combining the two, we created FitKitchen and gave it a professional venue. During the sessions, you can cook and bake together with your colleagues in a true workshop atmosphere, creating shared experiences and lasting memories for the whole team.

Recharge together with an inspiring team-building programme at our hotel! Here you can add a pinch of creativity and harmony too – whether it is a business meeting or a relaxed team-building event, we provide the perfect ingredients and you cook up your shared success.
Book your event today and discover what real teamwork tastes like!

Why FitKitchen?

  • Working on shared tasks and preparing delicious dishes together makes for a fun, memorable programme that strengthens team spirit.
  • Cooking gives participants the chance to see each other in a new light and to reveal hidden talents that have not had a chance to shine before.
  • An unforgettable atmosphere and lasting memories for everyone.

 

If you are looking for an out-of-the-ordinary team-building programme where you can do something creative together – with leisure time, wellness, culinary experiences and a great place to relax as well – try our cooking experience programme designed for companies at our FitKitchen Cooking School.

Rózsaszínre sült hús friss zöldségekkel fehér tányéron

What happens at FitKitchen?

Teamwork begins

Dishes are prepared at six cooking stations in teams of 2–3.

Our chef shows the way

You prepare the dishes of the chosen theme step by step, with professional guidance.

Creating together

Tasks, decisions, creativity and a little friendly competition – everyone takes an active part.

Tasting your shared success

At the end of the programme comes the best part: enjoying the finished dishes together.*

*On request, the meal can also be served in a separate room at laid tables.

Connection and cooperation

A common goal and shared tasks bring the team closer together, and the finished dishes make your shared success tangible – and even tastier.

About the cooking experience

For 6–18 people · 6 well-equipped cooking stations · approx. 2–4-hour programme · a choice of cooking themes · led by our executive chef

We take care of the ingredients, the equipment and everything else you need. All you need to bring is your team and good spirits.

After cooking together, the revitalisation can continue: wellness, culinary experiences and relaxation.

Résztvevők főznek a FitKitchen munkapultjainál

“…Two of us cooked at one counter, and cooking in pairs led to lots of funny moments. It was a great and constructive experience, and by the end we had become team players. Along the way we tasted delicious food, chatted and listened to great stories. One of the best parts of the programme was the culinary experience, as the chefs prepared the other dishes for us themselves, with plenty of stories and lots of tricks we can use in everyday cooking, so all we had to do was taste one delicious dish after another… I would happily come back any time for team building or with a group of friends…”

Kriszti – event tourism

Cooking experience themes – for corporate team building

Sajtos hamburger salátával és hasábburgonyával
Welcome to America

In this cooking experience, we prepare classic American dishes such as juicy steak, homemade burgers and salads to go with meat dishes!

Getting ready for the holidays

Festive flavours, cooking together. Under our chef’s guidance, a complete menu is created that is sure to be a hit at the Christmas table too.

Gingerbread magic

We bake, shape and decorate gingerbread together while the air is filled with the lovely scent of cinnamon, honey and freshly made mulled wine.

Vákuumozott ételek és sous-vide főzőedény
Sous-vide technology in our kitchen

Discover the sous-vide cooking technique! Master the secrets of precise temperature control and discover the perfect harmony of flavours!

Nyers csirkecombok fűszerekkel és bazsalikommal
Nothing goes to waste from the chicken

Interested in how professionals break down a chicken? Join us! A traditional processing method using modern kitchen technology.

Nyers halfilé közelről
On wild waters

While processing a whole fish, we prepare a complete menu, and you will pick up culinary tips and clever tricks along the way!

Gombakrémleves szeletelt gombával fehér tálban
Delicacies of Zala

Taste the flavours of Zala County! Authentic Zala dishes prepared according to traditional recipes. Immerse yourself in the harmony of Hungarian flavours…

La dolce vita on a plate

Immerse yourselves in the world of authentic Italian cuisine! Handmade soft gnocchi, freshly grated Parmesan, crispy guanciale…

Flavours of the sea

A journey of flavours from the freshness of the sea to the sweet notes of the land, with balance in every bite and the harmony of confit and sous-vide techniques.

Our team

Szabó-Kardos Dóra
B2B representative
Koroncz Eszter
Sales manager

More details, quotes and registration

Please let us know you are interested or would like to register using the contact details below. Our colleagues look forward to hearing from you and will give you full information about the programme and available dates.